三重県

伊藤酒造

代表銘柄「鈿女」

三重県産の原料にこだわり、厳選された良質の三重県産米を使用して、仕込水には、鈴鹿山麓から湧き出る天然の名水「日本名水百選認定「智積養水(ちしゃくようすい)の伏流水」を使います。伊藤蔵元杜氏による少量小仕込みの酒です。

Starting from 1847 Ito Shuzo is particular about quality management for their sake. They are dedicated to producing a safe and secure quality of sake. One of their sake brand names is called “Uzume” which is taken after the Japanese goddess of dawn from the Japanese religion of Shinto. “Uzume” has a very mild flavor, and slowly enhances in your mouth. Ito Shuzo pursues to keep their tradition protected in Mie.

後藤酒造場

代表銘柄「颯」

「米の持つ豊かな旨みを楽しんでいただくことを第一に酒を醸している」、という蔵元杜氏の造る「颯」(はやて)。料理の味を引き立ててなお旨みを味わえる。「颯」はそんなお酒です。三重県産の「神の穂」を使った純米吟醸はフルーティーでふくよかな旨みが潜みます。

The prefecture of Mie is blessed with great refined water from the Kiso Three Rivers. The area of Mie is known for its trading ports that have a long historical background dating back to the Edo era. They want you to experience a variety of the flavor in their sake that comes from the rice in which it’s made with. Their signature brand “Hayate” will help enhance the flavor of the traditional meals of Japan.

 

http://www.sake-seiun.com/