信州銘醸

代表銘柄「秀峰喜久盛」「瀧澤」

伝統の技を生かしながらも、企業の近代化と品質向上を目指して現在の酒造りに励んでいます。「瀧澤」は、黒耀水を仕込水にして、フルーティーな香りと穏やかな飲み心地に水の良さ、米の良さが生きています。

Shinshu Meijo have inherited their skills and tradition from the Edo era (1600-1868). The company recently established their new factory in Nagano, seeking better quality water for their sake. Shinshu Meijo is attempting to modernize their company without compromising their traditional ways in producing sake.

 

http://www.shinmei-net.com/index.html