代表銘柄「赤城山」
群馬県は水も良し、気候も朝晩は冷え、日中は暖かいという酒造りに適した場所です。この地で赤城山を仰ぎながら醸される酒は辛口です。スパークリングも辛口の仕上げです。
Kondo Shuzo has been in business since 1875. They have been creating sake named Akagisan named after Mt. Akagi for many years. Their signature brand “Akagisan” has a crisp dry taste. The refreshing flavor of their sake never becomes boring. Their sake Akagisan is referred to by many as the sake of Man.
◆蔵元より
明治８年創業 赤城山の伏流水を使用し、創業以来のみあきしない スッキリとした食中酒タイプの酒造りを行っています。
Since 1875(established), we have never changed our brewery concept.
We have preserved our traditional way and we have been brewing smoothly and good marriage for food type Sake.
We hope you enjoy our Sake with nice food!